Tag Archives: Beef

Karen’s Killer Fixin’s: Pat’s Beef Brisket

Cooking

It’s time for Karen’s Killer Fixin’s! Over the years, I’ve filled two 4-inch, 3-ring binders with my own creations as well as recipes my family and friends were willing to share with me. I simply love to cook and want to share that love with my readers. So every Friday, I share one recipe I think you and your family might enjoy. It might be a main course recipe. A cookie or baked item. Candy. Salads. Whatever strikes my eye and fancy…which today is PAT’S BEEF BRISKET!

I usually make brisket in the crock pot with cabbage–the typical St. Patrick’s Day fare–however, one of my friends shared her version of the recipe that was melt-in-your-mouth scrumptious for one of her dinner parties. I was so impressed, I begged for Pat’s recipe. Considering that many of you may have bought more than one brisket for the recent holiday, I thought you might like to try this version.

I hope you enjoy today’s Killer Fixin’s. Happy eating!

Karen

P.S. We’re at 251 recipes and counting with this posting. Hope you find some recipes you like. If this is your first visit, please check out past blogs for more Killer Fixin’s. In the right hand column menu, you can even look up past recipes by type. i.e. Desserts, Breads, Beef, Chicken, Soups, Author Specials, etc. Continue reading Karen’s Killer Fixin’s: Pat’s Beef Brisket

Karen’s Killer Fixin’s **Author Special** with Peg Brantley

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CookingKaren’s Killer Fixin’s
**AUTHOR SPECIAL**
with PEG BRANTLEY!

Welcome to my Friday bonus feature called Karen’s Killer Fixin’s **Author Special**!! Today, in lieu of one of my own recipes, I’m going to introduce you to a new author who will share one of her favorite recipes. Not only will you and I occasionally learn how to make something new and delicious, but we’ll get a chance to check out some wonderful authors. Introducing author, PEG BRANTLEY, and her favorite recipe for SHIRLEY’S ENCHILADAS.

Continue reading Karen’s Killer Fixin’s **Author Special** with Peg Brantley

Karen’s Killer Fixin’s: Pepper Sirloin Steak

Cooking

It’s time for Karen’s Killer Fixin’s! Over the years, I’ve filled two 4-inch, 3-ring binders with my own creations as well as recipes my family and friends were willing to share with me. I simply love to cook and want to share that love with my readers. So every Friday, I share one recipe I think you and your family might enjoy. It might be a main course recipe. A cookie or baked item. Candy. Salads. Whatever strikes my eye and fancy…which today is PEPPER SIRLOIN STEAK!

I don’t know about you but I’m ready to pull out my grill. Yeah, I know spring is still around the corner. It’s only March. But, living in Colorado, we’re already seeing some relatively nice BBQ days and my mouth is beginning to water for grilled steak. This recipe is a wonderful, savory version.

I hope you enjoy today’s Killer Fixin’s. Happy eating!

Karen

P.S. We’re at 249 recipes and counting with this posting. Hope you find some recipes you like. If this is your first visit, please check out past blogs for more Killer Fixin’s. In the right hand column menu, you can even look up past recipes by type. i.e. Desserts, Breads, Beef, Chicken, Soups, Author Specials, etc. Continue reading Karen’s Killer Fixin’s: Pepper Sirloin Steak

Karen’s Killer Fixin’s **Author Special** with Cate Rowan

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CookingKaren’s Killer Fixin’s
**AUTHOR SPECIAL**
with Cate Rowan!

Welcome to my Friday bonus feature called Karen’s Killer Fixin’s **Author Special**!! Today, in lieu of one of my own recipes, I’m going to introduce you to a new author who will share one of her favorite recipes. Not only will you and I occasionally learn how to make something new and delicious, but we’ll get a chance to check out some wonderful authors. Introducing author, Cate Rowan, and her favorite recipe for GET-A-HUSBAND BRUNSWICK STEW!

Continue reading Karen’s Killer Fixin’s **Author Special** with Cate Rowan

Karen’s Killer Fixin’s: Zany Beef & Zucchini Skillet

Cooking

It’s time for Karen’s Killer Fixin’s! Over the years, I’ve filled two 4-inch, 3-ring binders with my own creations as well as recipes my family and friends were willing to share with me. I simply love to cook and want to share that love with my readers. So every Friday, I share one recipe I think you and your family might enjoy. It might be a main course recipe. A cookie or baked item. Candy. Salads. Whatever strikes my eye and fancy…which today is ZANY BEEF & ZUCCHINI SKILLET!

If you planted zucchini this year, it’s that time when you can harvest more zucchini than you know how to prepare. Here’s a wonderful, quick way to serve up a satisfying family meal using some of that zucchini. Even if you didn’t plant a garden this year, this healthy vegetable is on sale now!

I hope you enjoy today’s Killer Fixin’s. Happy eating!

Karen

P.S. We’re at 215 recipes and counting with this posting. Hope you find some recipes you like. If this is your first visit, please check out past blogs for more Killer Fixin’s. In the right hand column menu, you can even look up past recipes by type. i.e. Desserts, Breads, Beef, Chicken, Soups, Author Specials, etc. Continue reading Karen’s Killer Fixin’s: Zany Beef & Zucchini Skillet

Karen’s Killer Fixin’s: Chile Rellenos Casserole

Cooking

It’s time for Karen’s Killer Fixin’s! Over the years, I’ve filled two 4-inch, 3-ring binders with my own creations as well as recipes my family and friends were willing to share with me. I simply love to cook and want to share that love with my readers. So every Friday, I share one recipe I think you and your family might enjoy. It might be a main course recipe. A cookie or baked item. Candy. Salads. Whatever strikes my eye and fancy…which today is CHILES RELLENOS CASSEROLE!

Chiles Rellenos are one of my favorite items on the Mexican menu, and I almost always get a side order at my favorite local restaurant which, luckily, is less than five minutes from my house. For those days I just can’t dash down the street, I wanted to have a recipe that would give me the flavor I want at home without too much fuss and muss. This Chiles Rellenos Casserole is the bomb!

I hope you enjoy today’s Killer Fixin’s. Happy eating!

Karen

P.S. We’re at 213 recipes and counting with this posting. Hope you find some recipes you like. If this is your first visit, please check out past blogs for more Killer Fixin’s. In the right hand column menu, you can even look up past recipes by type. i.e. Desserts, Breads, Beef, Chicken, Soups, Author Specials, etc. Continue reading Karen’s Killer Fixin’s: Chile Rellenos Casserole

Karen’s Killer Fixin’s: Homemade Sloppy Joes

Cooking

It’s time for Karen’s Killer Fixin’s! Over the years, I’ve filled two 4-inch, 3-ring binders with my own creations as well as recipes my family and friends were willing to share with me. I simply love to cook and want to share that love with my readers. So every Friday, I share one recipe I think you and your family might enjoy. It might be a main course recipe. A cookie or baked item. Candy. Salads. Whatever strikes my eye and fancy…which today is HOMEMADE SLOPPY JOES!

I know there are packaged spices that can help you to make Sloppy Joes, but it’s handy to have the homemade version available. It’s a tasty alternative to package, I know exactly what is in it, and I usually have the ingredients in my kitchen…and I don’t have to make a special trip to the store. Bonus!

I hope you enjoy today’s Killer Fixin’s. Happy eating!

Karen

P.S. We’re at 211 recipes and counting with this posting. Hope you find some recipes you like. If this is your first visit, please check out past blogs for more Killer Fixin’s. In the right hand column menu, you can even look up past recipes by type. i.e. Desserts, Breads, Beef, Chicken, Soups, Author Specials, etc. Continue reading Karen’s Killer Fixin’s: Homemade Sloppy Joes

Karen’s Killer Fixin’s: Shepherd’s Pie from Leftover Beef & Mashed Potatoes

Cooking

It’s time for Karen’s Killer Fixin’s! Over the years, I’ve filled two 4-inch, 3-ring binders with my own creations as well as recipes my family and friends were willing to share with me. I simply love to cook and want to share that love with my readers. So every Friday, I share one recipe I think you and your family might enjoy. It might be a main course recipe. A cookie or baked item. Candy. Salads. Whatever strikes my eye and fancy…which today is SHEPHERD’S PIE from LEFTOVER BEEF & MASHED POTATOES!

Sometimes we simply have too many leftovers after a big roast beef dinner. This recipe for Shepherd’s Pie is a scrumptious way to clear out the fridge and provide a different taste sensation for your family. I don’t often prepare anything from box but it’s great to have some biscuit mix in the cupboard for those last minute throw together meals. But feel free to mix up a batch of your favorite biscuits to use instead. Just adjust the recipe ingredients accordingly. This recipe can also be used for chicken and pork leftovers which makes it really versatile.

I hope you enjoy today’s Killer Fixin’s. Happy eating!

Karen

P.S. We’re at 210 recipes and counting with this posting. Hope you find some recipes you like. If this is your first visit, please check out past blogs for more Killer Fixin’s. In the right hand column menu, you can even look up past recipes by type. i.e. Desserts, Breads, Beef, Chicken, Soups, Author Specials, etc. Continue reading Karen’s Killer Fixin’s: Shepherd’s Pie from Leftover Beef & Mashed Potatoes

Karen’s Killer Fixin’s **Author Special** with Linda Mooney

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CookingKaren’s Killer Fixin’s **AUTHOR SPECIAL**
with LINDA MOONEY!

Welcome to my Friday bonus feature called Karen’s Killer Fixin’s **Author Special**!! Today, in lieu of one of my own recipes, I’m going to introduce you to a new author who will share one of her favorite recipes. Not only will you and I occasionally learn how to make something new and delicious, but we’ll get a chance to check out some wonderful authors. Introducing author, Linda Mooney, and her favorite recipe for QUICK & EASY BEEF TIPS with RICE (OR NOODLES)!

Continue reading Karen’s Killer Fixin’s **Author Special** with Linda Mooney

Karen’s Killer Fixin’s **Author Special** with Jennifer Ammoscato

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CookingKaren’s Killer Fixin’s **AUTHOR SPECIAL**
with JENNIFER AMMOSCATO!

Welcome to my Friday bonus feature called Karen’s Killer Fixin’s **Author Special**!! Today, in lieu of one of my own recipes, I’m going to introduce you to a new author who will share one of her favorite recipes. Not only will you and I occasionally learn how to make something new and delicious, but we’ll get a chance to check out some wonderful authors. Introducing author, Jennifer Ammoscato, and her favorite recipe for ANNE BURRELL’S SHORT RIBS!

Continue reading Karen’s Killer Fixin’s **Author Special** with Jennifer Ammoscato