It’s time for Karen’s Killer Fixin’s! Over the years, I’ve filled two 4-inch, 3-ring binders with my own creations as well as recipes my family and friends were willing to share with me. I simply love to cook and want to share that love with my readers. So every Friday, I share one recipe I think you and your family might enjoy. It might be a main course recipe from my own kitchen or a guest author favorite. It could be a cookie or baked item. Candy. Salads. Whatever strikes the eye and fancy…which today is APPLE NUT BREAD!
Since it is apple season, we’re all jumping on the apple bandwagon. LOL If nothing else, we’re looking for new ways to add apples to our dishes. I love this dessert bread because it’s so easy to make and satisfying to eat with a cup of coffee. Hmmm, Pumpkin Spice Coffee and Apple Nut Bread! I think I need to run to the kitchen to make this one right now.
I hope you enjoy today’s Killer Fixin’s. Happy eating!
Karen
P.S. We’re at 550 recipes and counting with this posting. Hope you find some recipes you like. If this is your first visit, please check out past blogs for more Killer Fixin’s. In the right-hand column menu, you can even look up past recipes by type. i.e. Desserts, Breads, Beef, Chicken, Soups, Author Specials, etc. Continue reading Karen’s Killer Fixin’s #Dessert #Bread: APPLE NUT BREAD from Karen’s Kitchen →
Welcome to my Friday bonus feature called Karen’s Killer Fixin’s **Author Special**!! Today, in lieu of one of my own recipes, I’m going to introduce you to a new author who will share one of her favorite recipes. Not only will you and I occasionally learn how to make something new and delicious, but we’ll get a chance to check out some wonderful authors. Introducing author, MARIA LEWIS, and their favorite recipe for Tinsel Munroe’s Spicy Scrambled Eggs!
