It’s time for Karen’s Killer Fixin’s! Over the years, I’ve filled two 4-inch, 3-ring binders with my own creations as well as recipes my family and friends were willing to share with me. I simply love to cook and want to share that love with my readers. So every Friday, I share one recipe I think you and your family might enjoy. It might be a main course recipe. A cookie or baked item. Candy. Salads. Whatever strikes my eye and fancy…which today is CROCKPOT STUFFED FLANK STEAK!
I love flank steak but it can be time-consuming to cook by conventional methods. Throwing it into the crockpot is a wonderful idea. This recipe is really tender when you serve it, the gravy is savory, and it goes well with baby potatoes or rice.
I hope you enjoy today’s Killer Fixin’s. Happy eating!
Karen
P.S. We’re at 328 recipes and counting with this posting. Hope you find some recipes you like. If this is your first visit, please check out past blogs for more Killer Fixin’s. In the right hand column menu, you can even look up past recipes by type. i.e. Desserts, Breads, Beef, Chicken, Soups, Author Specials, etc. Continue reading Karen’s Killer Fixin’s: Crockpot Stuffed Flank Steak →
Welcome to my Friday bonus feature called Karen’s Killer Fixin’s **Author Special**!! Today, in lieu of one of my own recipes, I’m going to introduce you to a new author who will share one of her favorite recipes. Not only will you and I occasionally learn how to make something new and delicious, but we’ll get a chance to check out some wonderful authors. Introducing author, REBECCA YORK, and her favorite recipe for SWEET POTATO CASSEROLE!
